Interesting Stories From the Week of 121514
The most interesting bacon and beer stories of the week, according to me:
- The Atlantic's How to Stop Beer From Foaming: Hint, it involves science and magnets.
- Fast Company's Creative Beer: Again, science. The optimal BAC for creativity is .075%, so an ad agency made a beer and a bottle with a guide to help you get there.
- The Ho-Ho-Honut was invented: A Christmas dinner donut filled with sausage and onion gravy, dusted with turkey salt and a roasted potato crumb finished with smoked maple candied bacon and a cranberry glaze.
- Food and Wine's What It's Like to Drink Sriracha Beer: The summary, "Rogue Sriracha Hot Stout Beer, from its packaging on down, is an inspired and well-executed experiment."